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Water Infusions

Water Infusions Recipes and Articles

Wild Mushroom Infused Broth Recipe

Mushroom broth sous vide Dried mushrooms are full of concentrated flavors. Infusing them into water creates a rich, flavorful broth that is a wonderful base for building savory dishes. You can alter the spices or herbs used in the infusion to further complement the final dish you are creating.

Fruit Salad Infused Broth Recipe

Fruit salad infused broth pouring The whipping siphon excels at extracting delicate flavors from food. Infusing water with different fruits creates a flavorful, fruity broth that can be used for chilled soups or as foams.

Bacon Infused Broth Recipe

Bacon infused broth whipping siphon The smoky, rich flavor of bacon can be extracted into a water infusion to create a flavorful broth. I add some peppercorns and rosemary to round out the flavors. I serve it as a soup base with steamed vegetables and roasted pork pieces as garnish.

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