Sous Vide Time and Temperature Cheat Sheets

Combo Pack

Our combo pack includes both our Sous Vide Timing ruler and the Time and Temp Cheat Sheet for beef and pork. You'll have all the information you need to sous vide tender cuts of chicken, beef, pork, lamb, and fish, as well as tough cuts of beef and pork! It's also a 15% discount from buying each cheat sheet separately.

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Time and Temp Cheat Sheet

If tough cuts are more your thing, our Time and Temp Cheat Sheet covers more than 60 cuts of beef and pork, ranging from strip steaks and pork chops to sweetbreads and pork shoulder!

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Sous Vide Timing Ruler

Our Sous Vide Timing ruler has all of the information you need to successfully (and safely!) cook tender cuts of chicken, beef, pork, lamb, and even fish! With times for both pasteurization and heating through, it'll give you the right time and the right temperature for all your needs.

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Easy to Clean

Cleanup is important when handling raw meat and both of our cheat sheets make it quick and easy. They are made of durable PVC Plastic which means they are 100% waterproof so you can clean it with a damp cloth or a soapy dish scrubber. And while we don't recommend it, they can even survive a time or two through most dishwashers.