Sous Vide Time and Temperature Charts

Welcome to the Amazing Food Made Easy sous vide time and temperature charts. To view the recommended cooking suggestions for an item just select it from the menu below. You can also view all the sous vide time and temperatures.

What Would You Like to Sous Vide?

How to Sous Vide Pork Spleen

For more information we suggest this article on pork spleen: "http://www.realfoodfans.com/2010/07/sous-vide-spleen.html

For more information we suggest this aricle on pork spleen.
"The spleen was completely soft and tasted more like pate than a whole organ. I don't think I've ever had meat, even liver, this smooth, except perhaps foie gras. Unlike that treat, the spleen was not particularly rich or unctious. It was just smooth, velvety and good, with the caul fat adding a bit of umami to the mix."

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What is the Best Sous Vide Spleen Temperatures and Times?

For more information we suggest this article on pork spleen: "http://www.realfoodfans.com/2010/07/sous-vide-spleen.html

Do you have experience cooking spleen? Let us know your thoughts in the comments below!

Looking for more pork? Check out the sous vide pork time and temperatures for all the sous vide information you need.

What Are Some Sous Vide Pork Spleen Recipes?

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Sous Vide Spleen Comments

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