View: All EquipmentSous Vide EquipmentSous Vide Machines

SideKIC

SideKIC Articles and Reviews

Have you used the SideKIC? If so, let us know your thoughts in the comments.

Basic SideKIC Specifications

For the basic specifications of a sous vide machine we look at several things. Not only the dimensions, such as the height and weight, but also the min and max immersion depth, as well as the material it is made out of. All values are supplied by the manufacturer.

Basic Specifications
Parameters SideKIC
Tube Diameter  
Height  
Width  
Weight  
Min Immersion Depth 1.5" (3.81 cm)
Max Immersion Depth 1.5" (3.81 cm)
Min/Max Spacing  
Min Pot Depth  
Has Timer Yes
Voltage  
Type of Clamp  
Max Clamp Opening  
Wetted Part Material  
Remaining Material  
Cord Length  
Cleaning  
Price $170
Made In  

SideKIC Performance Specifications

We do not have performance data for this machine, feel free to contact us to request it.

SideKIC User Interface

We do not have interface information for this machine, feel free to contact us to request it.

2015-2016 Benchmark Test Results

We have not put the SideKIC through our benchmark tests. If you would like to see it added, please contact us and we will see if we can get a version to test.

2012 Benchmark Test Results

In 2012 we ran the most popular sous vide circulators through a set of benchmark tests as they heated from room temperature to 131°F (55°C).

Benchmark Readings SideKIC
Time to Heat To 131°F / 55°C 118
Time to Stablize at 131°F / 55°C 120
Overshot at 131°F / 55°C 0.4
Undershot at 131°F / 55°C 0.8
Energy Used to Heat To 131°F / 55°C 0.59 kWh
Average Watts While Heating To 131°F / 55°C 288 Watts
Kilo Watts per Hour at 131°F / 55°C 0.13 kWh
Average Watts While Cooking at 131°F / 55°C 108 Watts
131°f / 55°C Heating Notes  

Have you used the SideKIC? If so, let us know your thoughts in the comments.

placeholder image