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There are a few different ways you can seal your bags without using a vacuum sealer. This includes Ziploc Freezer bags, plastic wrap, Mason jars, ramekins, and several other options. We also have a detailed guide for The Best Way to Seal Food for Sous Vide and How to Use Ziploc Bags for Sous Vide.
These non-vacuum sealers are what we recommend to our friends and family. While one might be a better fit for you personally, you can't go wrong with any of them. These are mainly with a focus on home cooks (see below for professional machines).
These non-vacuum sealers are not included in the above lists because some of them have not been released yet, some used to be great but are older, some are more expensive than comparable non-vacuum sealers, and some may have other issues.
Have you used something that we don't cover here? Let us know what you use and why you love it!