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Food52 Genius Recipes: 100 Recipes that Will Change the Way You Cook written by Kristen Miglore is destined to become every home cook's go-to resource for clever, memorable cooking. So what makes a "genius recipe" for Miglore? One that surprises us into rethinking an approach, uses an unexpectedly simple technique, debunks a kitchen myth, or applies a familiar ingredient in a new way.
These recipes were passed down from the cookbook authors, chefs, and bloggers who made them legendary. Kristen Miglore has both a masters in Food Studies and a culinary degree; currently she is the Executive Editor of Food52.
This book is Available Now on Amazon.com