Welcome to the Amazing Food Made Easy sous vide time and temperature charts. To view the recommended cooking suggestions for an item just select it from the menu below. You can also view all the sous vide time and temperatures.
What Would You Like to Sous Vide?
How to Sous Vide Pot de Creme
This is a rich, decadent dessert that I often make as individual servings in 4-ounce (118ml) canning jars. I cook them at 160°F (71.1°C) for about an hour.
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What is the Best Sous Vide Pot de Creme Temperatures and Times?
Pot de creme is a rich, decadent dessert that I often make as individual servings in 4-ounce (118ml) canning jars. I cook them at 160°F (71.1°C) for about an hour.
Pot de Creme:
160°F (71.1°C) for 1 Hour (71.1ºC)
Do you have experience cooking pot de creme? Let us know your thoughts in the comments below!