Sous Vide Time and Temperature Charts

Welcome to the Amazing Food Made Easy sous vide time and temperature charts. To view the recommended cooking suggestions for an item just select it from the menu below. You can also view all the sous vide time and temperatures.

What Would You Like to Sous Vide?

How to Sous Vide Chicken Egg Bites

I cook sous vide egg bites at 170°F (76.6°C) for 1 hour and they turn out great. You can make them in any glass container but the 1/4 pint or 1/2 pint work really well. I've also made them in ramekins which create a great shape for the egg.

egg-bites I go into more details about sous vide egg bites

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What is the Best Sous Vide Egg Bites Temperatures and Times?

I cook sous vide egg bites at 170°F (76.6°C) for 1 hour and they turn out great. You can make them in any glass container but the 1/4 pint or 1/2 pint work really well. I've also made them in ramekins.
  • Standard: 170°F for 1 Hour (76.7ºC)

Do you have experience cooking egg bites? Let us know your thoughts in the comments below!

Looking for more chicken? Check out the sous vide chicken time and temperatures for all the sous vide information you need.

What Are Some Sous Vide Chicken Egg Bites Recipes?

Here are several of the Chicken Egg Bites recipes that I recommend trying out.

Creamy and Savory Sous Vide Egg Bites Recipe

Creamy and Savory Sous Vide Egg Bites Recipe image Starbuck's sous vide egg bites are easy to make at home and take in many different directions like the addition of fresh tomatoes and herbs!

How to Make Sous Vide Egg Bites at Home

How to Make Sous Vide Egg Bites at Home image Sous vide egg bites have swept the country but you don't have to turn to Starbucks to get your fix. You can easily make them at home for less money...and they taste better!

Sous Vide Veggie and Gruyère Egg Cup Bites Recipe

Sous Vide Veggie and Gruyère Egg Cup Bites Recipe image To showcase how versatile they are, I've taken these egg cup bites in a different direction by using tangy Gruyère cheese and hearty peppers, mushrooms and tomatoes. I also replaced some of the heavy cream with cream cheese for a denser egg bite. Like all sous vide egg bites, you can serve them in the container or remove them and serve them on a plate. For an extra-fancy presentation I plate them then give them a sear with my torch for added color and flavor.

Sous Vide Broccoli Egg Cup Bites Recipe

Sous Vide Broccoli Egg Cup Bites Recipe image These egg cup bites were first popularized by Starbucks but are really easy to make at home using sous vide to cook them. You can use any ingredients you want to flavor them but I always enjoy broccoli and cheddar cheese. For a lighter egg you can replace the cream with milk, or use 1/4 cup cream cheese for a denser end result.

Sous Vide Bacon Cheddar Broccoli Egg Cup Bites Recipe

Sous Vide Bacon Cheddar Broccoli Egg Cup Bites Recipe image These egg cup bites were first popularized by Starbucks but are really easy to make at home with sous vide. You can use any ingredients you want to flavor them but my favorite is broccoli, cheddar cheese and bacon. For a lighter egg you can replace the cream with milk, or use 1/4 cup cream cheese for a denser egg.

Sous Vide Egg Bites Comments

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