This is part of my Makin' Bacon podcast, you can check out all the episodes or subscribe on your favorite podcast player.
Today we dive into everything you need to know when cooking on live TV Including how to pitch TV stations and set yourself up for success!
As bloggers we sometimes fall in to the rut of hiding behind our blogs ... we just publish recipes and post them to social media but we don't get out in front of our audiences. There's many ways to do this, from cooking classes to Facebook Live's, but one of the most effective ways to get in front of a new audience is by going on local television. Just thinking about that can be terrifying for many of us, but today's guest is the perfect person to help us out! Take it away Marie!
This episode from the Makin' Bacon Podcast podcast is available on all your favorite podcast platforms including Apple Podcasts, Spotify, Stitcher, Overcast, and Google Podcasts.
The video of the interview is also available on the Makin' Bacon YouTube Channel.
Marie Fiebach founded Feed Your Family Tonight to help busy families eat dinner together and recapture a little calm in the crazy. She is a cookbook author and podcaster, but her first love is food TV. As a weekly guest on her local ABC affiliate Marie knows what it takes to be a stellar guest. She helps chefs and food bloggers connect with their local TV stations and learn how to cook on television.
If you want to read some more about this, here are a few helpful links.
Transcription Coming Soon
How do you approach this? Let me know in the Makin Bacon Facebook Group or the comments below.
Hi, I'm Jason Logsdon! I'm an adventurous home cook and the head writer and photographer for Amazing Food Made Easy. I grew my income to 6-figures by focusing on serving my Fans by providing massive value, and I want to help you do the same.
