Sous Vide Duck Breast Recipes

Click here to get great cooking content via email

You are currently viewing all "Sous Vide Duck Breast" recipes.

Viewing 6 Sous Vide Duck Breast

You are viewing all recipes tagged as a sous vide duck breast recipe. If you want to view any recipe that mentions "Sous Vide Duck Breast" in the body of the recipe you can use the recipe deep search.

Search the Recipes

Concepts: Duck, ISVA Sous Vide Recipe Collection, Sous Vide Duck , Sous Vide Duck Breast, Sous Vide Recipes

Info: In this recipe sous vide duck is paired with a rich cherry sauce and amazing mushroom bacon for a rich, sweet, and decadent dish. Sous Vide Duck with Cherry Syrup Recipe
Concepts: Duck, Grains, Sous Vide, Sous Vide Duck , Sous Vide Duck Breast

Info: This is a hearty but nutritious meal featuring rich duck, flavorful roasted vegetables and nutty farro, all topped off with a light mixture of orange juice and soy sauce. It's a meal I love to eat when the temperature starts dropping in fall, it warms me up and gets me ready to face the second half of the day. Sous Vide Duck and Roasted Vegetable Bowl Recipe
Concepts: Duck, Recipe, Sous Vide, Sous Vide Duck , Sous Vide Duck Breast, Sous Vide Recipes

Info: This recipe calls for freshly toasted and ground spices which adds a lot more depth and character than using pre-ground spices. However, if you don't have the time or inclination to do this it is still excellent with prepared spices, or even a pre-mixed 5-spice Chinese powder with some extra fennel seeds added. Serve this with some roasted or stir fried vegetables in a grain bowl. Sous Vide 5-Spice Duck Recipe
Concepts: Duck, Recipe, Salad, Sous Vide, Sous Vide Duck , Sous Vide Duck Breast, Sous Vide Recipes

Info: Duck and cherries are a classic pairing while the vinaigrette dressing helps cut the fattiness from the duck and adds sweetness from the cherries. I often serve this with a fresh baguette and a ricotta cheese spread to round out the full meal. Sous Vide Duck Breast and Cherry Salad Recipe
Concepts: Agar Agar, Agar Fluid Gel Recipes, Duck, Fluid Gel, Sous Vide, Sous Vide Duck , Sous Vide Duck Breast

Info: Duck is one of my favorite meats to eat. I love the combination of tender meat with rich, creamy fat. In this recipe I pair it with some grilled asparagus and a blackberry-port pudding made from an agar fluid gel. Sous Vide Duck Recipe With Blackberry-Port Pudding
Concepts: Dish, Duck, Recipe, Sous Vide, Sous Vide Duck , Sous Vide Duck Breast, Sous Vide Recipes

Info: I've only been cooking duck for a few years now as it was never something I ate growing up. My wife and her Mom love it though so I've been trying to get my technique down. One benefit is the more I experiment with it the more I enjoy it. Making sous vide duck is a good, hands off way to prepare great duck every time. Sous Vide Duck

Expanded Recipe Information

Want more information about the recipes listed above?

Sous Vide Duck with Cherry Syrup Recipe

In this recipe sous vide duck is paired with a rich cherry sauce and amazing mushroom bacon for a rich, sweet, and decadent dish.

Sous Vide Duck and Roasted Vegetable Bowl Recipe

This is a hearty but nutritious meal featuring rich duck, flavorful roasted vegetables and nutty farro, all topped off with a light mixture of orange juice and soy sauce. It's a meal I love to eat when the temperature starts dropping in fall, it warms me up and gets me ready to face the second half of the day.

Sous Vide 5-Spice Duck Recipe

This recipe calls for freshly toasted and ground spices which adds a lot more depth and character than using pre-ground spices. However, if you don't have the time or inclination to do this it is still excellent with prepared spices, or even a pre-mixed 5-spice Chinese powder with some extra fennel seeds added. Serve this with some roasted or stir fried vegetables in a grain bowl.

Sous Vide Duck Breast and Cherry Salad Recipe

Duck and cherries are a classic pairing while the vinaigrette dressing helps cut the fattiness from the duck and adds sweetness from the cherries. I often serve this with a fresh baguette and a ricotta cheese spread to round out the full meal.

Sous Vide Duck Recipe With Blackberry-Port Pudding

Duck is one of my favorite meats to eat. I love the combination of tender meat with rich, creamy fat. In this recipe I pair it with some grilled asparagus and a blackberry-port pudding made from an agar fluid gel.

Sous Vide Duck

I've only been cooking duck for a few years now as it was never something I ate growing up. My wife and her Mom love it though so I've been trying to get my technique down. One benefit is the more I experiment with it the more I enjoy it. Making sous vide duck is a good, hands off way to prepare great duck every time.

Want to Level Up Your Sous Vide Game?

My FREE email course will help you make perfect meats, master searing, and discover the sous vide times and temperatures you need to make everyday food amazing...and impress your friends and family.

Anova precision circulator sous vide square