Recent Recipes Page 2

Sometimes you are not looking for anything specific and you just want to browse a bunch of great recipes. With more than 554 recipes Amazing Food Made Easy can help provide inspiration in many directions.

You can skim the recipes below, searching for something that jumps out at you, or you can view my most popular recipes. If you are looking for something specific you can search and filter the recipes, such as Steak Recipes, Infusions, Sous Vide Recipes, Agar Recipes, Whipping Siphon Recipes, or Gel Recipes or using the links below.

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Sous Vide Porter Beer Recipe image

Sous Vide Porter Beer Recipe

In this sous vide porter recipe, Doug shows you how to create an amazing beer using your circulator, keeping your mash temperature steady throughout.

Sous Vide Carmen Miranda Recipe image

Sous Vide Carmen Miranda Recipe

Using sous vide to infuse the cocktail melds the flavors and results in an incredible final drink with bourbon, cinnamon, nutmeg and bananas.

Sous Vide Hot Buttered Rum Recipe image

Sous Vide Hot Buttered Rum Recipe

This sous vide hot buttered rum takes a traditional cocktail and elevates it to something really, really special.

Sous Vide Spicy Moscow Mule Infused Vodka Recipe image

Sous Vide Spicy Moscow Mule Infused Vodka Recipe

These sous vide Moscow Mules use jalapeno, ginger, and orange to infuse the vodka and transform the classic cocktail into something unique and original!

Apple Pie Infused Sous Vide Bourbon Old Fashioned Recipe image

Apple Pie Infused Sous Vide Bourbon Old Fashioned Recipe

This is one of my favorite sous vide infusions. It takes an American classic dessert and shifts it into your cocktail glass!

Sous Vide Cherry Almond Prosecco Recipe image

Sous Vide Cherry Almond Prosecco Recipe

In this sous vide recipe, sparkling Prosecco is infused with sweet summer cherries and slivered almonds with sous vide.

Rosemary Simpson's Sous Vide Vanilla Ice Cream Base Recipe image

Rosemary Simpson's Sous Vide Vanilla Ice Cream Base Recipe

Nothing is as simple as...sous vide vanilla ice cream? This is a great master recipe that you can take in any flavor direction you want!

Sous Vide Cherry Almond Prosecco Recipe image

Sous Vide Cherry Almond Prosecco Recipe

In this sous vide recipe, sparkling Prosecco is infused with sweet summer cherries and slivered almonds with sous vide.

Sous Vide Pear Frangipane Tart Recipe image

Sous Vide Pear Frangipane Tart Recipe

A Pear Frangipane Tart is a classic dessert and using sous vide to infuse even more flavor into it is hard to beat.

Sous Vide Creme Brûlée Recipe image

Sous Vide Creme Brûlée Recipe

My version of sous vide creme brulee produces an unbelievably smooth and creamy textured brûlée with the perfect balance of sweetness and vanilla flavor.

Sous Vide Pumpkin Eggnog Cheesecake with Graham Cracker Streusel Recipe image

Sous Vide Pumpkin Eggnog Cheesecake with Graham Cracker Streusel Recipe

The perfect holiday dessert, this sous vide eggnog cheesecake combines everyone's favorite holiday beverage with a rich and decadent cheesecake.

Sous Vide Espresso Milk Stout Ice Cream Recipe image

Sous Vide Espresso Milk Stout Ice Cream Recipe

Making ice cream is never easier than when you sous vide the base. For this recipe it infuses espresso milk stout into the base for a rich, flavorful ice cream.

Sous Vide Crème Caramel, Satsuma Plum Gel, Toasted Pinenuts and Baby Shiso Recipe image

Sous Vide Crème Caramel, Satsuma Plum Gel, Toasted Pinenuts and Baby Shiso Recipe

Combined with some toasted pine nuts and baby shisho, this dish elevates the simple sous vide creme caramel into something decadent and amazing.

Sous Vide Chocolate Pot de Creme with Passion Fruit Syrup Recipe image

Sous Vide Chocolate Pot de Creme with Passion Fruit Syrup Recipe

This recipe combines a classic sous vide pot de creme with a sweet and fruity passion fruit sauce for a rich and complex dish.

Sous Vide Chocolate Pot de Creme Recipe image

Sous Vide Chocolate Pot de Creme Recipe

Sous vide makes pot de creme simple to make, and when topped with orea crumbles and smoked sea salt it is delicious and decadent!

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