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Xanthan Gum Puree

Xanthan Gum Puree Recipes and Articles

Xanthan Thickened Roasted Tomato Salsa Recipe

Placeholder Salsas are a great way to add flavor to dishes. Roasting the vegetables first adds even more flavor to the salsa. Though if you're in a time crunch you can just use canned tomatoes and it will still turn out well. I love to serve this with a rich, heavy meat like lamb chops, chicken thighs, or braised beef. It can even work as a dip for chips!

How to Keep Sauces from Separating - Ask Jason

Placeholder A big issue with purees, sauces, and emulsions is that they separate over time. With the addition of some modernist ingredients, especially xanthan gum, you can delay this process.

Sparkling Grape Gazpacho Recipe

Placeholder Sweet green grapes are another favorite snack of mine and they're a great party food because most people really like them. For this more upscale dish I turn them into a sweet, fizzy soup. The xanthan gum helps hold the particles in suspension and the carbonation effect adds a pleasant tingle and tang to it.

Roasted Red Pepper Pesto Recipe

Placeholder Not all dishes that use modernist ingredients have to be super fancy in-your-face dishes that look like they came from Alinea. This red pepper pesto crustini is a great example. It is a simple, hearty snack that is great when served as an appetizer or set out as hors d'oeuvres.

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