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Whipping Siphon Infused Food

Whipping Siphon Infused Food Recipes and Articles

Basil Infused Mozzarella Recipe

Basil Infused Mozzarella Recipe image During the whipping siphon infusion process the aroma of the basil is transferred to the mozzarella, flavoring it and imbuing it with basil essence. Once the mozzarella is infused I like to serve it in a flavorful salad by adding roasted cherry tomatoes and pine nuts.

Homemade Lox and Cream Cheese Noodles Recipe

Homemade Lox and Cream Cheese Noodles  Recipe image This crostini recipe moves the traditional deli food of lox and cream cheese on a bagel into fancy modernist bites. The cream cheese is turned into gelled noodles that are served on toasted bagel rounds with pickled red onion. An easy to pick up and deliciously flavorful party food!

Maple-Pecan Panna Cotta Recipe

Maple-Pecan Panna Cotta Recipe image This recipe infuses milk with the great flavor of maple and pecan then turns it into a tender panna cotta dessert. The common modernist gelling ingredients of iota carrageean and kappa carrageenan are used to make the panna cotta portion; an immersion blender and a whipping siphon are both modernist equipment used to make this delicate ending to your meal.

Steak Tartare with Sour Apples Recipe

Steak Tartare with Sour Apples  Recipe image It took me awhile to develop a taste for steak tartare but now that I have I can't get enough of it. There's something about the lightly seasoned, slightly chewy beef that I just love.

Honey Goat Cheese Recipe with Port-Infused Figs

Honey Goat Cheese Recipe with Port-Infused Figs image Honey goat cheese is already light and airy but in this recipe it gets a modernist cooking twist by using a whipping siphon to turn it into creamy clouds. I serve it on small flatbreads with port-infused figs for a fun texture and taste combination!

Seared Tuna Squares Recipe

Seared Tuna Squares  Recipe image By using the basic modernist ingredient of xanthan gum this recipe turns tuna into an upscale party favorite for any gathering. I serve the tuna squares with a pickled pear relish and an Asian accent sauce for a pop of flavor.

Strawberry Daiquiri Agar Gel Cubes Recipe

Strawberry Daiquiri Agar Gel Cubes Recipe image These cocktail cubes are a fun way to entertain your guests. They are rum infused strawberries encased in a daiquiri cube. When you bite into them the cube starts off with a sweet and tart flavor followed up by the kick of the rum-infused strawberries.

Carbonated Watermelon Salad

Carbonated Watermelon Salad image While the most common and well-known use of a whipping siphon is to create foams you can also use it to infuse liquids and to carbonate liquids. In this modernist recipe, I carbonate the water in watermelon to make a fizzy salad. It's a unique way to present an easy summer dish.

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jason